Posts Tagged ‘starbucks’

Get a taste of spring with cherry blossom-inspired goods

Saturday, March 12th, 2016

sakuracombo2All of Japan will soon be in the pink as the country celebrates the sacred sakura with picnics and drinking sessions underneath the cherry trees

Part of the hanami tradition includes eating cherry blossom-flavored snacks, including classics such as sakura mochi. Now the number of sakura-themed goods are blossoming as more and more major corporations jump on board with their own snacks and items. Here’s a taste of some of the items on shelves now.


This season Starbucks isn’t roasting just coffee beans but cherry petals with its sakura chiffon cake. You can also wash down the sugary treat with even more sugar — either strawberry sakura lattes or strawberry sakura frappuccinos.

If you want to experience spring all year round, you can also pick up Starbucks’ cherry blossom-themed mugs and tumblers. Get a move on; these sell out fast.

Kimura Drink

Now that you have your sakura mug, why not fill it up with Kimura Drink’s sakura cola? This fizzy concoction contains the extract of real sakura leaves for an authentic taste of spring.

Worth noting that Kimura Drink has previously launched sodas with curry, tomato and wasabi flavors so they clearly know what they’re doing.

Suntory Chu-hi

If you want something with more of a kick, Suntory has got you covered with their sakura flavored chu-hi (a canned alcoholic drink consisting of shochu and fruit juice.)

Suntory’s chu-hi drink is made with real Sato Nishiki cherries and sakura liqueur. At 4 percent alcohol, it’s about half as strong as most shochu drinks, giving it a light, sweet and fragrant taste.

Sanktgallen beer

If sake or chu-hi is a little strong for your taste, you can always go with the more refined option of this sakura-mochi beer. This beer uses much less hops than your average beer and balances it out with flavors inspired by sakura-mochi — a traditional spring treat consisting of rice cake and bean paste wrapped in a cherry leaf.

This delicious beer is produced by Sanktgallen, a microbrewery based in Kanagawa Prefecture, who insists on using only the famous Takato cherry blossoms from Nagano Prefecture in its sakura beer brewing process.


In the past McDonald’s has released a sakura burger, but this year they are keeping it simple.

Available now are the sakura soda, sakura float and ume fries. While the soda is just what it sounds like, the fries are more interesting. Probably inspired by its successful chocolate fries, the side comes with plum powder, which should be put on the fries and liberally shaken.

Kit Kats

It’s well-known that Nestle saves its wacky flavors for Japan. In the past the company has created a variety of Kit Kat flavors ranging from pumpkin to, yes, cherry blossom.

This year it is trying something new with pistachio and raspberry-flavored Kit Kats that come in a spring-themed box along with a sakura keychain. The company says, naturally, that the new flavor is the “perfect” hanami treat.

Lindt Chocolate

For a more sophisticated sakura treat, Lindt is rolling out its sakura macarons. The treat is filled with a cherry puree ganache. Its special macarons are available until April 12 and the company’s Lindt Chocolate Cafes.

And if that wasn’t sweet enough, Lindt also has a white chocolate cherry ice drink. Its topped with white chocolate shavings and cherry syrup.

Calbee’s sakura butter chips

Sakura butter might sound like an odd flavor, but if you’ve ever had sakura shortbread cookies, then you’ve already experienced it. What does it taste like in the form of a chip? That’s for you to find out.

Calbee has never shied away from strange flavors as it has produced shrimp, pizza and okonomiyaki chips in the past.

Red Bull

In case you need some pep in your step at the hanami party, Red Bull has a Japan exclusive for you.

Its “spring” drink, featuring a bright pink can, will keep you out of a food coma. Grab a couple of these in case your party heads off to an izakaya once the sun sets.

Baskin Robbins

Baskin Robbins is doing something really special this time around. After a 24-year hiatus it is finally bringing back its sakura salted ice cream.

The ice cream contains real sakura leaves and a hint of sea salt to contrast the light, sweet floral taste. It’s available till the end of May, so stop by your local Baskin Robbins and scoop it up.

But wait! There’s more …

You’re sure to be a hit at the hanami parties if you show up in Nike’s sakura shoes. The modern kicks have a traditional look with prints that somewhat resemble suibokuga (Japanese ink wash paintings).

The sakura line is available as skate shoes, sneakers and even high tops. So whether you’re on a short jog or taking it to the courts, you can do it while decked out in your sakura swag.

Need to have that spring feeling wherever you go? You can bring sakura experience with Itoman’s cherry blossom toilet paper.

Itoman’s cherry blossom toilet paper.

Itoman’s cherry blossom toilet paper.

This sakura toilet paper is covered with sakura print, making your trip to the bathroom almost as great as a hanami party.

Happy hanami!

How do you say ‘super-size’ in Japanese?

Thursday, April 26th, 2012

Western fast food chains are opening, re-opening and getting fancy in Japan. With over-the-top takes on familiar menu items, the country might want to start counting those imported calories. Sink your teeth into these Japanese twists on American fast food, and tell us if you still think food in Japan is healthy.

It's basically just a coffee, right?

It’s always more fun to start with dessert. The newest taste sensation to threaten the once-slim Japanese waistline is Starbucks’ chocolate cookie crumble frappuccino with white chocolate pudding, launched last week. The name is a mouthful, and so is the confection. The cup is half-filled with pudding, topped up with chocolate milkshake, layered thick with whipped cream and then drizzled with chocolate sauce and dusted with chocolate cookie crumbles. Despite the pudding base, it’s served with a straw — the faster to suck down the 700 calories in a grande, or 550 in a more modest tall.

But that’s nothing compared to Burger King’s “Bacon Bomb Burger.”  During a special campaign, you can add 15 slices of bacon to your sandwich for ¥100. They list the basic Whopper at 660 calories. Fifteen slices of bacon, at 40 calories a slice, doubles that. The Double Whopper with cheese is 985 calories before the bacon bombing even begins. The low price seems as much like a dare as a PR stunt, and people have been taking them up on it and posting the results online — see the video below if you’ve ever wondered what a thousand slices of bacon on a burger looks like. But don’t watch if you’re hungry — or if you’ve just eaten.

Speaking of double, the KFC Double Down made a big push in Japan, too, as the “Chicken Filet Double.”  The original has become renowned even in the United States for its heart-stopping excess: two slabs of fried chicken sandwiching cheese, bacon and sauce. Not to be outdone, Japan created a campaign around modifying this monster. The basic sandwich is almost 600 calories. And KFC in Japan will see America’s buttery biscuits and raise them a layer of melted chocolate on top.

Now, you may be reading this while chomping on a stuffed-crust Pizza Hut pie somewhere in another time zone, smug in the satisfaction that Japan will never out-pizza the U.S. Yawn. Pizza Hut in Japan has had the sausage crust since at least 2006 and the pizza chains have been innovating ever since. At Japan’s Pizza Huts, you can get a ring of crispy sausage baked in around the edge of most pies. The “melty camembert”  comes with bacon, camembert sauce and evenly spaced wedges of camembert cheese. It’s about 300 calories a slice.  But while the toppings are big, the slices are small. Guaranteed you’re not going to stop at one.

Dominos’ Giga Meat pizza sounds like the ultimate in home-delivered indulgence. And four kinds of meat is only the beginning. Dominos’ Japan pizzas can be ordered with the “Triple Camembert Millefeuille” crust. It has two layers of camembert cheese spread between three layers of crust under whatever else is on your pizza. If that happens to be potatoes and mayo, the highest calorie option, a 1/12th slice tops 400 calories.

With national attention to a rising rate of obesity and metabolic syndrome, or “metabo” as it’s known here, perhaps it’s no wonder that the death at the Heart Attack Grill in Las Vegas got a lot of buzz in Japan. Could it be that the story feels like a glimpse into a fat, frightening  future?


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