Posts Tagged ‘konbini’

The latest funky food flavors, coming soon to a konbini near you

Tuesday, July 2nd, 2013

Japan is known for its seasonally flavored foods. Swing by your local konbini in the fall and you’re likely to encounter limited-edition beverages, snacks and candies that weren’t on the shelves a few months earlier.  Some companies pump out more flavors than others, with Nestle’s Kit Kat chocolates alone having dozens of varieties. This summer, manufacturers are debuting a number of interesting flavors to entice convenience store shoppers.

  • As if summer needs to be any hotter, Tohato will begin selling habanero pepper and lemon-flavored corn chips in late July. We’re excited about this one, despite the sinister face on the bag. The company will also be debuting yogurt-honey Caramel Corn and arrabbiata-flavored chips, which arrive in Japan this month.
  • A few weeks ago, we reported on our taste test of the Pepsi-flavored cheetos, which hit the shelves Monday.
  • More directly on the beverage front is Suntory’s Boss Black Sparkling. Best served cold, this carbonated coffee hopes to refresh and awaken those gulping it down on a hot summer afternoon. (Note: If you preferred your fizzy coffee hand-poured, Excelsior Caffé has begun offering a “Perriespresso,” which combines Perrier sparkling water with the chain’s espresso over ice.)
  • The average konbini has a pretty impressive array of instant noodles, but how many of them would satisfy a hankering for Italian? Maruka Foods is now selling peperoncino-flavored instant yakisoba, which combines the convenience of instant noodles with the Italian pasta sauce made form garlic, oil and chillies.
  • A few weeks back, Luna began selling its mint-flavored yogurt. This seems like it could be a crowd-pleaser, with the soothing mint and cooling yogurt making for a perfect way to fend off afternoon drowsiness during the dog days.
  • For dessert, check out Kabaya’s ramune-flavored chocolate  that fizzes just like the soda pop.
RSS

Recent Posts

  • Marketers capitalize on university entrance exam time

    This week there is something weighing heavy on the minds of many students who’d like to advance to college: the National Center Test for University Admissions. It’s being held Jan. 18-19. Those with their heart set on a particular school who don’t get a good enough score may choose to spend a year, or in [...]

  • Pulsations 1.13.14

    The first batch of Pulsations in 2014 features a twist on chopstick design, a spectacular holiday illumination in Osaka and more.

  • Feelin’ lucky? The highs and lows of ‘fukubukuro’

    Whether you count fukubukuro “lucky bags” as a thank-you to shoppers, a scheme to unload less popular merchandise at the end of the year or just a way to kick off the New Year’s sales, buying a mystery pile of stuff worth [hopefully far] more than the price tag is a tempting offer to many. [...]

  • Pulsations (12.6.13)

    This collection of Pulsations brings holiday cheer in bento form, a must-see project for font-lovers, a solo stop-motion animation effort and more!

  • Joysound’s top 10 karaoke songs of 2013

    Joysound karaoke announced their top songs of 2013! However, just because they’re popular does not mean they came out this year . . .

  • Tokyo Eggs Benedict Bingo

    Eggs Benedict with awesome bacon, with a near lack of eggs, with raw tuna! Wait, raw tuna?! We sample a handful of Tokyo’s Hollandaise sauces.

  • Pulsations (11.19.13)

    Fashion, art and snacktime collide in this collection of Pulsations! Plus: Doraemon makes his 3D film debut!

  • J-blip: Tsutaya launches one-stop ‘lifestyle’ bookshop

    Bookseller Tsutaya moves into the lifestyle business and gives consumer more ways to use T-points.

  • Autumn crop of pumpkin, purple potato and pear products

    The change of season prompts a change of snack flavorings – great for those with a pumpkin craving.

  • Tokyo Designers Week 2013

    This year’s Tokyo Designers Week gets its creative juices flowing with more markets, music and a festival vibe.