After visiting New York, London and Milan, the Red Bull Curates Canvas Cooler Project has landed in Tokyo. The project invited 21 local artists to take a Red Bull cooler as their canvas. We scored pictures of some of the artists at work in their studios and at play during the opening party at SuperDeluxe. See the finished results for yourself at the Red Bull Japan HQ in Shibuya. The exhibition starts today and runs through Nov. 7. (Click on the thumbnails to read more about each photo.)
Archive for the ‘J-blip’ Category
The iconic Coke bottle was designed in 1915 with the goal that “a person could recognize even if they felt it in the dark, and so shaped that, even if broken, a person could tell at a glance what it was.” The bottle architecture has since undergone many variations and recently has even had a Karl Lagerfeld edition, but its newfound usage as tableware surely takes the Coke — er, cake.
Japanese design firm nendo has teamed up with the legendary beverage company to produce Coca-Cola Bottleware. This collaboration is primarily a collection of bowls and we can see its novelty factor already. These green-tinted, clean-cut dishes are completely recycled from the distinct “contour bottles” and are hand-manufactured by artisans located in Aomori, northern Japan. Since when did exquisite traditional crafts become so contemporary cool?
Prices range from ¥5250 for a dip dish to ¥14,700 for a large bowl. Each design is limited to a quantity of 500, so get your sticky-Coke-stained-hands on them fast at CIBONE Aoyama from Oct. 31. They also go on exhibition the same day they go on sale at DesignTide Tokyo 2012 till Nov. 4.
Suitably inspired to make your own bottleware? We can’t guarantee that as many people will be appreciate it, but at the very least, if one is broken, you can always just make another.
Love those little ¥20 Tirol sweets that are konbini fixture, but get frustrated when they don’t have the flavor you want? Good news, control freaks: You can now customize them online at My Tirol. What better way to welcome trick-or-treaters than with Japanese chocolate made and packaged according to your own preferences?
Tirol sweets are easily distinguished by their uniform square shape and varied, bright wrappers. They are offered in a wide assortment of flavors, including kinako mochi and creamy anmitsu, that seem to be made available on a rotational basis. Since one square is only 35 calories, they make great treats for dieters who can’t resist a confection after every meal. Can’t have just one? These little yummy blocks also come in packs of 8. Willpower? What’s that?
Create your own pack of Tirol chocolates by choosing the top layer, the filling and the bottom layer. Does caramel chocolate and gouda cheese chocolate filled with mochi gummy sound delicious, or at least intriguing? You’re in luck — with a few clicks, it, or any one of 625 combinations, can be on its way. A list of ingredients that can trigger allergies pops up after every combination. You choose the packaging, and one even gives you the option to include a message. Forget flowers; this is the new sweetest trick in the book.
Thirty cubes of three different customizations will set you back ¥2,680 plus shipping fees. Granted, it’s way more expensive than the off-the-shelf Tirols, but it’s not every day you can have a strawberry-almond-kabocha chocolate.
Want to get rid of that strange woman who’s been watching you sleep at night, the one whose feet aren’t touching the ground? Hiroko Yoda and Matt Alt may have just the help you need in their recently published little encyclopedia, “Yurei Attack! The Japanese Ghost Survival Guide.”
The authors offer deep insight into yurei, figures in Japanese folklore who died under savage circumstances and who are now doomed to seek revenge until someone gives them proper funeral rites. The book also tells you why there is (probably) no need to be afraid. In addition to a biographical fact sheet and background story for each yurei, the book details how every one executes its attack and, more importantly, how to survive an encounter should you have the misfortune — or fortune, depending on your tastes in adventure — of meeting with an impassioned Japanese spirit. Already being haunted? This book may just be your saving grace.
Embellished with dozens of colorful illustrations, the guide not only embodies information on 39 unfriendly and vicious Japanese specters but discusses haunted places in Japan and the occult games one may play if trying to invoke a demon. For what, we don’t know, and we’re not going to ask — though if you do attempt these games we won’t be expecting to hear from you anytime soon.
Oiwa, of the famed kabuki play Yotsuya Kaidan, is one of the featured ghosts, and it is recommended that one visits the Tamiya Shrine at Yotsuya if bedeviled by her. We’ve been there, and the shrine, albeit small and set right in the middle of a residential area, does have something creepy about it. But hey, desperate times call for desperate measures, right? Not that we were being haunted. Unless nightmares count . . .
Whether out of plain interest or out of the desperate need to combat your own yurei attack, you can purchase the guide through Amazon Japan. Also check out its predecessors “Ninja Attack!” and “Yokai Attack!” That should cover your bases against just about any made-in-Japan misfortune that may befall you.
Are you a fan of “soft cream,” in all its lower-in-milk-fat-than-ice-cream glory? Mister Softee, a ubiquitous soft-serve ice cream brand in the United States, has finally made its way to Japan. In a departure from the trucks and simple stands where it’s sold in the U.S., its first concession in Japan is located inside branches of Café Siry, a luxury Tokyo sweets shop.
The grinning cone-head is commonly associated with casual comfort food back in the States, because it’s doled out from trucks and franchises dotted across the country, particularly in the northeast. However, Mister Softee’s surroundings in Japan are sleek and posh: bottles of Veuve Cliquot are being sold alongside the creamy treats. The shop is inside Gyre, the high-end shopping complex in Omotesando. (A second shop, also partnered with Café Siry, is scheduled to open within the month in Sangenjaya.)
While its U.S. counterpart comes in only two flavors — good old chocolate and vanilla — the Tokyo version has over 30 original ones, with six on rotation per week. For the opening, these include avocado and caramel, sea salt and olive oil, and cactus. Ask for the secret menu and you might get a concoction whipped up from whatever the server has on hand to experiment with. (Careful what you ask for — the other day, it was wasabi!)
Professional flautist Andrea Fisher brought the brand to Japan after a five-year stint driving a Mister Softee truck in Brooklyn, New York. “I thought the kawaii Mister Softee character, along with the fun and yummy menu, would appeal to the Japanese,” she told us. And all those funky flavors? “Vanilla and chocolate just aren’t enough for Japan!” she said.
Fisher says it wasn’t a viable option to go the truck route in Japan, so they decided to start with storefronts. That means there’s no need to gather neighborhood kids with a song from a loudspeaker, so we aren’t sure exactly what they’ll do with her J-pop inflected remix of the familiar jingle. But it’s just as likely to get stuck in your head as the one that blared from trucks when you were a kid.
It is said that the only thing worth stealing is a kiss from a sleeping baby. We completely agree, especially when they are the stars of nezo art (which literally translates as “sleeping position art”).
The art wasn’t exactly made in Japan. The true pioneer in this genre is Finnish former designer Adele Enersen, who rose to Internet fame with her blog Mila’s Daydreams. She photographed her daughter sleeping in various artsy dreamscapes realized with props and costumes. She eventually spun that popularity into a photo book, titled “When My Baby Dreams” and published in January 2012.
While Mami Koide has clearly been inspired by Enerson, the 41-year-old illustrator diverges from the master by giving her dream tableaux a slightly more DIY vibe. In fact, in her self-imposed rules, Koide says creators of nezo art should strive to use everyday objects found around the house as their props. It’s all a matter of taste, but we prefer the more amateurish, homey nezo creations.
Koide is not alone in Japan. NAVER Matome has compiled an array of photos contributed by individuals who have chosen to put their little ones on the slumber stage. You can also check the Twitter hashtag #NezoArt for more. And if that isn’t enough, there’s Koide’s recently publish photo book, “Nezo Art Book.”
Obsessed with watching Japanese trains go by? Now you can indulge your hobby regardless of bad weather or friends who just don’t get your hobby — whether you’re in Japan or not.
The website Tetsudonow (“railroads now”) has elevated trainspotting to a new level by allowing viewers to watch virtual trains zip around the major cities of Japan on a Google map mash-up. Twitter users in Japan were bubbling with excitement yesterday, with some tweeting that the illustrated trains move in real-time. If only. The site’s explanation says that the trains actually move in accordance with their weekday timetables, so the map doesn’t reflect delays, stoppages or weekend schedules.
The navigation tools do, however, let you see the routes of most major railways in Japan at any time of day. To hobbyists’ delight, the trains are all labeled with their actual line colors and approximate shapes, so you can tell a green Yamanote train from a snub-nosed shinkansen at a glance. Click on any moving train to see where it’s coming from and where it’s headed.
Now you can trainspot with a bag of popcorn in one hand and a Coke in the other from the comfort of your swivel chair with no one jostling or judging you. Us? We wouldn’t judge you.
True to its name, Burger King’s new Kuro Burger has a jet-black bun. The secret ingredient is a dash of bamboo charcoal that BK claims brings out the flame-grilled flavor of the beef. The ketchup is blackened with squid ink. But why? The company says its celebrating its fifth year in Japan with a burger that “defies common sense.” No comment. Aside from the inky ketchup, the burger is the same size and has the same toppings as a regular Whopper, and at ¥450, it costs only ¥30 more. The burgers will be on sale for a limited time starting Friday, Sept. 28.
Could bamboo ash become a trend in cuisine? Chikutan Hime (Bamboo Charcoal Princess) webstore sells a range of black snacks, including peanuts, senbei rice crackers, and sweet fried karintou. If the hue fits, but you’re not keen on eating burnt wood, then you could get in line in Shibuya for a squid-ink baguette at upmarket French bakery Gontran Cherrier.